|Information and Communication Technologies
||The potential for public and private efficiency, across sectors, can increase thanks to ICT: e-government, e-education, e-health, new solutions and technologies for traditional sectors.
||Investing in new technologies for sustainable and smart food-production, embracing the new opportunities offered by bio-technologies and big data. It includes sustainable production processes, food security and traceability, functional foods and nutraceuticals, and biotechnologies for the agri-food industry.
||Activities associated to health and well-being, including e-health, ambient assisted living, healthy ageing.
|Cultural, Creative and Touristic Industries
||ICTs and new technologies for the cultural industry