Strasbourg
-
1.930.273 (2022)
64.516,58 (2021)
Sagnier, Christophe
S3
- Email: christophe.sagnier@grandest.fr
Alsace (FRF1)
General Information
S3 Priorities
2014-2020
*Former Region: Alsace (FR42 in 2010)
| Name | Description |
|---|---|
| Environment friendly equipment and | tools. This is part of the activity labelled as Green economy. It involves machinery and equipment and tools (eco-conception, end-of-life product conception, automatisation and engines |
| Health and well-being - | 1/ e-health (prevention, autodiagnostic, tele-consultation and remote monitoring), ICT related aspects of e-health. 2) New drugs (biotech, biomarkers, nanomaterial, genomics, chemistry and biology), 3) robotics & medical & surgical care (non-invasive mini surgery, micro-robots for the exploration of the body, tele-robotics and reeducation, social robots for diagnosis and cognitive & emotional stimulation, robotics software) 4) tools for assisting diagnosis based on medical imagery (and ultra-sound) 5) Medical implants (passive such as prothesis and active such as pacemakers) 6) prevention through nutrition |
| Green economy | Composed of various axis: 1/ Sustainable, healthy and low environmental impact buildings; 2/ Renewable energy; 3/ sustainable transport; 4/ water management; 5/ Low environmental impact agriculture and manufacturing. |
| Renewable energies | This is the 2nd axis of GREEN ECONOMY. It involves biogas, biomass, geothermal energy, hydroelectricity |
| Sustainable transportation and mobility services | 3rd axis of GREEN ECONOMY. It involves ICT for transport efficiency, road safety, real time traffic information, economy of oil |
| Measure water to better manage it. | 4th axis of GREEN ECONOMY. This involves water management technologies, water consumption reduction, collective water management, laboratory water analysis. |
| Agriculture innovation and environmental impact reduction | 5th axis of GREEN ECONOMY. It involves agricultural exploitation competitiveness, quality of production, underground water preservation. Wine production |
You can obtain more detail following this link: EYE@RIS3 Priorities
Contacts
Civardi, Elsa
S3
- Email: Elsa.CIVARDI@grandest.fr
Fougère, Marjorie
S3
- Email: marjorie.fougere@grandest.fr
- Phone: 0033-387336105
Wurm, Nicolas
S3
- Email: nicolas.wurm@europe-grandest.eu
- Phone: 0032-02486 00 62
Feuerbach, Mélanie
S3
- Email: melanie.feuerbach@europe-grandest.eu
- Phone: 0032-02486 00 64