Sagnier, Christophe
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- Email: christophe.sagnier@grandest.fr
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Environment friendly equipment and | tools. This is part of the activity labelled as Green economy. It involves machinery and equipment and tools (eco-conception, end-of-life product conception, automatisation and engines |
Health and well-being - | 1/ e-health (prevention, autodiagnostic, tele-consultation and remote monitoring), ICT related aspects of e-health. 2) New drugs (biotech, biomarkers, nanomaterial, genomics, chemistry and biology), 3) robotics & medical & surgical care (non-invasive mini surgery, micro-robots for the exploration of the body, tele-robotics and reeducation, social robots for diagnosis and cognitive & emotional stimulation, robotics software) 4) tools for assisting diagnosis based on medical imagery (and ultra-sound) 5) Medical implants (passive such as prothesis and active such as pacemakers) 6) prevention through nutrition |
Green economy | Composed of various axis: 1/ Sustainable, healthy and low environmental impact buildings; 2/ Renewable energy; 3/ sustainable transport; 4/ water management; 5/ Low environmental impact agriculture and manufacturing. |
Renewable energies | This is the 2nd axis of GREEN ECONOMY. It involves biogas, biomass, geothermal energy, hydroelectricity |
Sustainable transportation and mobility services | 3rd axis of GREEN ECONOMY. It involves ICT for transport efficiency, road safety, real time traffic information, economy of oil |
Measure water to better manage it. | 4th axis of GREEN ECONOMY. This involves water management technologies, water consumption reduction, collective water management, laboratory water analysis. |
Agriculture innovation and environmental impact reduction | 5th axis of GREEN ECONOMY. It involves agricultural exploitation competitiveness, quality of production, underground water preservation. Wine production |
You can obtain more detail following this link: EYE@RIS3 Priorities
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