• Örebro
  • NUTS 3 : SE124
  • SE

Facts & Figures

Capital: Örebro

Size: 9,293.5 km2

Population: 281,572

Regional GDP: 9,161

% of the National GDP:

Regional GERD (%):

% of Unemployment:

S3 related Region's Website

Contacts

S3
Eklöf, Kristina

  Email: kristina.eklof2@regionorebro.se

Jorstig, Mikael

  Email: mikael.jorstig@regionorebrolan.se   Phone: +46 - 19 602 63 48

S3 Priorities as Encoded in the "Eye@RIS3" Tool S3 Priorities as Encoded in the "Eye@RIS3" Tool

Description Capabilities Target Markets EU Priorities
Food in the intersection of culinary arts, health and sustainability: - Food industry and production - Functional and sustainable food - Public meals 1. Manufacturing & industry
2. Food, beverage & tobacco products
1. Manufacturing & industry
2. Food, beverage & tobacco products
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Inclusive and mobilising innovation 1. Human health & social work activities$categoryService.getCategoryDescForSearchContainer($regInfo.getCategoryid1_2()) 1. Human health & social work activities$categoryService.getCategoryDescForSearchContainer($regInfo.getCategoryid2_2()) $policyService.getCategory3DescForSearchContainer($regInfo.getCategoryid31())
Autonomous, digital and intelligent production systems: - Industrial systems - Logistics - Welfare technology 1. Manufacturing & industry$categoryService.getCategoryDescForSearchContainer($regInfo.getCategoryid1_2()) 1. Manufacturing & industry$categoryService.getCategoryDescForSearchContainer($regInfo.getCategoryid2_2()) 1. KETs
2. Advanced manufacturing systems

RIS3 Related Links

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