• Bretagne
  • NUTS 2 : FR52
  • FR

Facts & Figures

Capital: Rennes

Size: 27,207.9 km2

Population: 3,249,815

Regional GDP: 78,240

% of the National GDP: 4.04

Regional GERD (%): 1.87

% of Unemployment: 7.5

S3 related Region's Website


Raffray, Hélène

  Email: h.raffray@bdi.fr   Phone: 0033-0299677110

S3 Priorities as Encoded in the "Eye@RIS3" Tool S3 Priorities as Encoded in the "Eye@RIS3" Tool

Description Capabilities Target Markets EU Priorities
Social and community innovation for an open and creative society (a) Towards social and community innovation, b) E-education and e-learning, c) Heritage and sustainable tourism, d) Creative and cultural industries, e) Trends and developments in business models across industry and companies) 1. Human health & social work activities 1. Creative, cultural arts & entertainment 1. Social innovation$policyService.getCategory3DescForSearchContainer($regInfo.getCategoryid3_2())
Observation, and energy and ecological engineering (a) Observation, surveillance and management of the environment, eco-systems and their interactions, b) Smart grids, c) Sustainable and energy efficient construction (green building and eco-construction, ICT), d) Service-designed vehicles and mobility solutions, e) Eco-efficient processes and products, and bio-based materials 1. Water supply, sewerage, waste management & remediation activities 1. Energy production & distribution
2. Power generation/renewable sources
1. Sustainable innovation
2. Eco-innovations
Advanced technologies for industrial applications ( a) Photonics and materials for optics, b) Multi-purpose materials, c) Harsh environment technology, d) Electronics, robotics, cobotics for industrial engineering, e) Advanced manufacturing systems for small and medium batches (Factory of the Future) ) 1. Manufacturing & industry
2. Machinery & equipment n.e.c.
1. Manufacturing & industry
2. Machinery & equipment n.e.c.
1. KETs$policyService.getCategory3DescForSearchContainer($regInfo.getCategoryid3_2())
Sustainable food supply chain for quality food (a) Food quality and safety, b) New agricultural production models, c) Food Factory of the Future) 1. Agriculture, forestry & fishing 1. Manufacturing & industry
2. Food, beverage & tobacco products
1. Public health & security
2. Food security & safety
Health and wellbeing for a better quality of life ( a) Prevention – health - wellbeing, b) New therapeutic approaches combining genetics, biomarkers and biomolecules, c) Medical, diagnostic and therapeutic technologies and e-health) 1. Manufacturing & industry
2. Basic pharmaceutical products & pharmaceutical preparations
1. Human health & social work activities
2. Human health activities (medical services)
1. Public health & security
Technologies for the digital age ( a) Future Internet: communicating objects, cloud computing and big data, b) Imaging and content, c) Software design, d) Digital modelling, e) Broadcast network convergence, fixed-mobile convergence, f) Cybersecurity) 1. Information & communication technologies (ICT) 1. Information & communication technologies (ICT) 1. Digital Agenda
Maritime activities for blue growth ( a) Marine renewable energy, b) Sustainable use of biomass and biotechnology (for all applications), c) Recovery and use of marine mineral resources, d) New models for exploiting living resources (fishing and aquaculture), e) Boats of the future, f) Maritime security and safety) 1. Manufacturing & industry
2. Motor vehicles & other transport equipments
1. Energy production & distribution
2. Power generation/renewable sources
1. Blue growth

RIS3 Related Links

The seven “strategic innovation areas” for Bretagne



Region Related News